Stush in the Bush is a farm-to-table bespoke culinary experience in the rural hills of St. Ann on Jamaica’s north coast. The site, owned by a husband and wife team, combines a farm tour with vegetarian dining. Ingredients for the creatively prepared meals are picked from the organic farm, and patrons are treated to multi course dining in a lush, natural setting. In addition to enjoying the food, diners are educated on the various plants and ingredients.
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