Agritourism offers a way to diversify the Caribbean’s tourism offerings  

Linkages between agriculture and tourism support local farmers 

Sustainable development occurs when communities benefit from tourism

Who we are

IICA has been working towards agricultural development and rural well-being in the Americas since 1942

How we work

IICA provides technical cooperation, training, and other services to support agriculture and rural development in the region.

What is Agritourism?

Agritourism offers visitors the opportunity to learn about agricultural practices, taste local foods, and experience rural life and culture.

Training

IICA offers virtual and in-person workshops and courses to provide practical training and technical assistance to stakeholders interested in developing or improving agritourism initiatives.

Resources

IICA's library contains resources and information to support the development of agritourism in the Americas, such as case studies, guidelines, and best practices.

News and Events

The global agritourism market size was valued at $69.24 Billion in 2019 and is expected to reach $117.37 Billion by 2027 (Fortune Business Insights)

Partner with us

Partnering with IICA for agritourism in the Caribbean can provide expertise, regional focus, sustainability, and capacity-building opportunities.

Initiatives and Partnerships

Chefs4Dev: enhancing the connection between culinary & agriculture sectors for healthier, sustainable menus

Discover the Potential of Caribbean Agritourism 

Use Our Interactive Map to Explore Initiatives and Support Local Farmers and Entrepreneurs.

Mapa del Caribe con Leaflet
Are you an agritourism entrepreneur in the Caribbean with an exciting venture to showcase?
Contact us to have your agritourism enterprise featured on our map and share your passion for agritourism with a global audience!